TACOS OF THE SEA

LOST DINNER! We wanted to keep it totally tasty for a new episode of Lost. And ... I think we did!

Meena got a bunch of condiments ready before I got home from having a beer with one of our designers who is leaving for another magazine. So Meena was awesome and got the following prepared:
- guacamole
- sour cream
- salsa
- spinach
- shredded cheese
- warm flour tortillas

And when I got home, I cooked up a mix of talapia and red snapper. Pan grilled it with a little salt, pepper, olive oil, cajun seasoning, garlic and crushed red pepper.

Lovely.