Awesome. Just awesome. We got home and had this one on the table in under 20 minutes. So fast, so, so, so delicious.

Meena picked up a bit of turkey kielbasa at Trader Joe's the other day and was kind enough to chop a few bell peppers and white onions last night. When we got home, I threw all three on the grill pan and got lovely grill marks on everything.

Meena threw two ears of corn in some boiling, salted water. And she chopped some tomato and carrots for a quick salad that was topped with her classic dressing (canola oil, garlic, sea salt, black pepper, rice vinegar).

Just before serving, I reduced some balsamic vinegar to drizzle over the plated kielbasa and pepper/onion medley. That thick, syrupy sauce gave each bite a ... bite. A sweet, sour vinegar punch that went tremendously with that smoky sausage and charred veg.

This one was a clear winner. Score one for the good guys.

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