I had to check out a show at the Bowery Ballroom last night with work buddy Melissa, and because it was a later-ish show, we decided some sustenance was essential before the rock.

For reasons unknown to me, I’d never been to Loreley. It’s seconds from our old apartment and it sells lots of beer and German food. Are you kidding? I should have been there constantly. Sausage, sauerkraut and beer? I think if you took a drop of my blood and examined it under a microscope, you’d find that those three items are engrained in my DNA.

That was one of my favorite meals when I was growing up. Minus the beer, obviously. But when Mom made the old sausage and sauerkraut and served it up with a side of stone ground mustard? Man, that was the stuff dreams were made of!

Anyway, last night Mel and I both ordered the same thing:
- narnberger mit sauerkraut, senf and brot (4 grilled narnberg-style min sausages with sauerkraut served with mustard and german rye bread)

And uh … hi, it was awesome. I want to eat it again today for lunch. And then dinner. And then do it all over again tomorrow. Because it’s totally amazing.

NOTE: Those aren't the real photos, but it's really food from there. I forgot to take shots. So I stole these from flickr just to give you an idea. Enjoy!

1 comment:

LEV said...

this post has inspired me to hit the Hallo Berlin sausage cart for lunch today